Andrew Zimmern, who has eaten tarantulas, grilled rats and lamb tongues on the Travel Channel’s “Bizarre Foods,” came to Baton Rouge on Wednesday to taste authentic Cajun jambalaya and raise funds for Capital United Way.
Driving from coast to coast in his black Toyota Venza, Zimmern visits different areas that have been affected by natural disasters for his MSN Web show, “Appetite for Life,” now in its third season.
Zimmern has been to more than 80 countries for
TV chef Andrew Zimmern judges Cajun cuisine for charity
January 26, 2012
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